Co-op Wine Top Stories Wine

Co-op Côteaux Les Cèdres Lebanese Wine Review

As a regular Co-op shopper (there’s one around the corner from my house), I must admit I’ve tried pretty much all of their wines over the last couple of years (apart from the really cheap ones). So I did a small mental fist-pump (I’m far too English to do a large physical fist-pump) when I spotted they had a whole new range on the shelf.

The team at Co-op HQ were also kind enough to send me a press catalogue (see pic), and I’m pleased to report that they’ve gone a bit up-market. Sure, the selection’s still heavy on the old faves (yes I’m talking to you, Sauvignon Blanc), but there are some adventurous additions like this classy-looking Lebanese number (yay)! My only gripe is that they seem to have discontinued my old friend the Macon-Villages (boo)! Oh how I will miss you, Co-op Macon-Villages.

This one’s from the Bekaa Valley, a mountainous region in central Lebanon, to the east of Beirut. According to my research, grape cultivation became more popular here when the government cracked down on cannabis production — now there’s a fact you can roll up and pass around your dinner-party table. The area specialises in Cabernet Sauvignon, and this one’s made from a blend of Cab Sauv (55%), Tempranillo (35%) and Syrah (5%).

Phew, that’s three serious, heavy-duty grapes. And as you’d expect from such a concoction, this is a rich, tough, darkly coloured wine with a subtle but firm tannin kick. In fact, it’s about as dark as wine gets. In a parallel universe, you could use it to tar pavements with.

It’s not super-strong on the nose, but it does throw out some interesting notes. I got cherry initially, before it opened up to reveal clearly-defined nutty aromas — specifically almond (or marzipan, if you prefer). And what do you get when you blend cherry with almond? Yes, a Mr Kipling’s cherry bakewell slice of course. Co-op, it seems, do sell some exceedingly good wines.

Similar to: a Cabernet Sauvignon-based Bordeaux blend.

Good for: fans of heavy, dark, rich reds. Red meat. Showing off that you’ve bought something unusual.

Bad for: people who prefer really smooth wines with low tannin.

*Addendum: although it wasn’t obvious to me at the time of writing this review, I’ve since been told this is a Fairtrade wine, meaning a fairer deal for producers in developing countries. All the more reason to try it!

Côteaux les Cèdres du Liban 2014 from Co-op. 13.5% vol, £11.99


If you found this post interesting, you might also enjoy my feature on Armenian wine in the UK


8 comments on “Co-op Côteaux Les Cèdres Lebanese Wine Review

  1. Simon Mawson

    I have just tried this. It’s expensive, but I really liked it. Like those more famous Hochar wines, it has a very distinctive taste (but to be really clear, this wine does not resemble the Hochar wines either). The taste that came to my mind was Retsina (… a good way!). Very middle eastern, very sophisticated……I can’t wait for it to be discounted!!

    Liked by 1 person

    • Cheers Simon. Yeah, it’s proving to be a really popular one, from what I’ve heard. If I notice it’s been discounted I’ll let you know (I’m in Co-op too often for my own good).


  2. Pat Wingfield

    Really enjoyed this wine. Don’t normally pay so much for wine but it was well worth it. Going back for more!


    • That’s good to hear. Yeah, it’s not cheap but I think £10-12 is the sweet spot where you get the best combo of quality and value. Glad you enjoyed it.


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  6. Andrew Thorby

    Late to the party as usual, but just finished my first bottle off this wine. It was 2014 vintage, but bought only a couple of weeks ago. I was impressed by its quality, but more so by its honesty. So many wines in this price bracket seem to be confections, made to a two-dimensional template of current tastes and more like a colourful advertising poster than a serious wine. This one is different. It has genuine character, depth and length. I’m not saying it’s Premier Cru claret, but I am saying it’s a well-made, interesting, traditional red wine.


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